Hey y'all. (she says in a li'l shaky voice) It's been a long, long summer. I'm sure it feels that way because every time we've started a new face lift project on this old farmhouse it grewwwww into two or three times what we thought it would be. Argh, and so we trudge onward. Ha, one good thing - downsizing - feels pretty good. I've sold two spinning wheels that I haven't touched in nearly ten years, among other things. Squee.... I can actually walk to the bookcase in my bedroom now. Smiles. Uh, no, I didn't sell any yarn. I'm not that insane; just a little less encumbered of things I don't need. That part is really heartening.
Now, on to fun stuff. Our garden is still producing nicely.
Woohoo, Peach croustade. You can get the recipe for a strawberry/blueberry one here. I've made this with just plain strawberries, too, and it's delicious. But the best part is it's tasty without a lot of sugar. ;)
I've dabbled a little in the dye pot/bowl lately just to clear the rotted-wood cobwebs out of my head.
I love this super soft yarn, but I wanted these skeins to be a deeper, bluer purple.
So I first over-dyed it with a heaping teaspoonful of Wilton’s Royal icing color in the microwave. Alas, it came out too blue.
Then I over dyed again with 1/4 teaspoon Wilton’s Black and 1 teaspoon of Violet. The true color is actually darker than the picture, and I’m really happy with it now. Destined to soon become Fetching.
Oh, I can't wait till Fall, Y'all. Bring it on! :)
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Tuesday, August 31, 2010
Friday, August 6, 2010
A Touch of Autumn
Between working in the garden and the everlasting slow progress in the home improvement department I took the time to make a set of new coasters.
The complete tutorial for this great little craft project is here.
I'm not a huge fan of jello salads, but this one is wonderful in my opinion.
It's fresh, fruity and delicious, really, I wouldn't trifle with you. ;)If you'd like to try it for yourself here's the recipe.
Best Jello Salad Ever
1 large package orange flavored jello
1 jar (1lb. 4 ozs.) grapefruit sections, drained - this is in the fruit & vegetable cooler at your store
1 can crushed pineapple, drained
Add the correct amount of water (or use the drained pineapple juice for part of it) according to directions on the package. Add fruit. Chill till set.
The Art of Home-Making Mondays, FarmGirl Friday Blog Hop, Simple Saturdays Blog Hop
The complete tutorial for this great little craft project is here.
I'm not a huge fan of jello salads, but this one is wonderful in my opinion.
It's fresh, fruity and delicious, really, I wouldn't trifle with you. ;)If you'd like to try it for yourself here's the recipe.
Best Jello Salad Ever
1 large package orange flavored jello
1 jar (1lb. 4 ozs.) grapefruit sections, drained - this is in the fruit & vegetable cooler at your store
1 can crushed pineapple, drained
Add the correct amount of water (or use the drained pineapple juice for part of it) according to directions on the package. Add fruit. Chill till set.
The Art of Home-Making Mondays, FarmGirl Friday Blog Hop, Simple Saturdays Blog Hop
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